Human
Resources
We have several
departments at Oxford Frozen Foods, from Plant Operations to Administration.
We offer competitive wages, a comprehensive
benefit package and opportunities for advancement within the company. We
continually look for
individuals to fit certain needs. Check our currently
posted positions for more information.
Oxford
Frozen Foods P.O.
Box 220, Oxford, NS B0M 1P0
Fax : (902) 447-3245
resumes@oxfordfrozenfoods.com
Current Employment
Opportunities:
Full Time Positions
We have forklift operator positions available in our facility in Oxford,
NS. Shift work will be necessary as this plant operates seven days a
week. We are looking for both qualified forklift operators and
individuals interested in forklift training.
Requirements and Duties :
- grade XII education or equivalent preferred
- experience operating a high reach truck (stand on) would be an
asset eg: Model EASIR45TT-MB Raymond
- must be able to work unsupervised and work well with others
- must be able to work in freezer temperatures
- computer training and food safety training will be an asset
- safety training will be required
- must be able to keep organized, up to date records and keep work area
tidy
- may be asked to operate different kinds of forklifts eg: sit down,
counter balance, stand on, electric walkie jacks or tennant sweeper
Resumes should be mailed, faxed, or e-mailed to the address at the top of
this page. No telephone calls please. Only candidates who will be
interviewed will be contacted.
Duties include packing, palletizing, shipping
/ receiving.
Qualifications :
- minimum grade 12 preferred but not required
Our production operates on a continuous 24
hour / 7 day cycle and shift work is necessary. No telephone calls, please. We will
contact the successful applicants.
Some of the duties include : ensuring
quality product being processed to specifications and action to make required
changes when necessary ; ensuring proper coding for all produce produced on
shift ; monitoring of scales, metal detector and coder every hour and
procedures to follow ; and certifying quality standards for all product.
Requirements :
- grade 12 education or equivalent necessary
- previous experience in a food processing
laboratory, quality control, or 2 year food technology diploma would be an
asset
- background and / or training in
microbiology would be an asset
- computer skills
- strong interpersonal skills
- ability to work unsupervised
- applicants must be able to work all
products and on rotating shifts
Interested persons should submit resume to the
Quality Assurance Supervisor. Our production operates on a continuous 24
hour / 7 day cycle and shift work is necessary. No telephone calls, please. We will
contact the successful applicants.
Seasonal Positions
- Summer Students / Production Workers
We are proud of the number of students we employ during the summer months,
especially during August. Many returning High School and University
students find employment within our facilities in Halfway River, Port Williams
and Oxford.
Requirements :
- must be 16 years of age or older
- must be able to work weekends and shift work
- must have own transportation to and from work
- steel toed safety footwear (Oxford facility only)
Applications should be mailed, faxed, e-mailed, or dropped off to the address at the top of
this page.
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